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GINGERBREAD LATTE

PREP TIME: 5 MINS. COOK TIME: 5 MINS. SERVES: 2

Ingredients

  • 1 1/2 cups milk of choice
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/8 teaspoon ground nutmeg
  • 1/2 teaspoon vanilla extract
  • 1-2 teaspoons honey
  • 3/4 cup strong coffee or 4 shots of espresso

Instructions

Bring the milk to simmer on the stove. Don't let the milk boil!

Whisk together the spices and honey with the 3/4 cup coffee. Whisk well until the spices have dissolved.

Divide the coffee mixture between two mugs and top with warmed milk. Garnish with low fat whipped cream and a sprinkle of cinnamon.